Promitor Fiber»PROMITOR™»Manufacturer FAQs»PROMITOR™ Soluble Corn Fiber FAQs
PROMITOR™ Soluble Corn Fiber FAQs 
 
 

 

Is PROMITOR™ Soluble Corn Fiber approved by the FDA?

  • PROMITOR™ Soluble Corn Fiber is generally recognized as safe (GRAS) and meets the requirements of the GRAS Affirmation 21CFR184.1865 Corn Syrup

 

What is the percent of fiber in PROMITOR™ Soluble Corn Fiber?

  • PROMITOR™ Soluble Corn Fiber has a typical analysis of approximately 70% total dietary fiber (dry solids basis) per AOAC method 2001.03.

 

Is “Soluble Corn Fiber” an acceptable name?

  • The name “Soluble Corn Fiber” distinguishes the soluble fiber portion of corn syrup and therefore is consistent with the labeling regulations (21CFR102.5).

 

What’s the Glycemic Response of the product?

  • The Glycemic Response is approximately 1/3 that of readily digestible carbohydrates such as dextrose or maltodextrin.

 

What is the caloric content?

  • 2 kcal/g

 

How process stable is this product?

  • PROMITOR™ Soluble Corn Fiber is extremely stable. Fiber content remains the same through extreme process conditions in low pH systems.

 

Can this product be used in cultured products without any loss over time?

  • Yes, we have studied PROMITOR™ Soluble Corn Fiber in cultured products and have not seen any loss of fiber content through pasteurization or fermentation.

 

Is this product stable in high acid foods?

  • Absolutely, PROMITOR™ Soluble Corn Fiber is extremely stable in low pH systems, much more so than other soluble fibers such as inulin.
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