Frequently Asked Questions†
† Please note all references pertain to the U.S market
What is meant by “well tolerated?”
Well tolerated means gastrointestinal side effects are minimal. Our tests for tolerance include:
- Single high dose (25g)
- Chronic dose (12g for 14 days)
- Dose response (5 g, 15 g, 25 g)
All of these studies evaluated gastrointestinal side effects (cramping, bloating, flatulence, diarrhea, belching, nausea, stomach noises) and found no side effects or mild side effects for PROMITOR™ Soluble Corn Fiber and PROMITOR™ Resistant Starch. Every human study we conduct monitors gastrointestinal side effects.
Is this product a prebiotic?
Yes, PROMITOR™ Soluble Corn Fiber and Resistant Starch have been shown to have prebiotic effects in model systems.
What is a prebiotic?
A prebiotic is a substance (typically a fiber) that feeds, or stimulates the growth and metabolism of “good” bacteria in the gut and inhibits the growth of harmful bacteria (Source: International Food Information Council).
What is the US DRI for fiber per day?
The US DRI is 25g/day in women and 38g/day in men. Labeling is based on the DV (Daily Value) of 25g
What Nutrient Content Claims can be made with this product?*
- Excellent (20% DV Fiber/serving)
- Good source (10% DV Fiber/serving)
- Added fiber
What other claims may be made with this product?*
- Fortified with fiber for a healthy digestive system
- Dietary fiber supports the immune system/supports immunity
- Boost your digestive system’s natural defenses with fiber
- Contains X grams of prebiotic fiber
PROMITOR™ Soluble Corn Fiber
Is PROMITOR™ Soluble Corn Fiber approved by the FDA?
PROMITOR™ Soluble Corn Fiber is generally recognized as safe (GRAS) and meets the requirements of the GRAS Affirmation 21CFR184.1865 Corn Syrup
What is the percent fiber in PROMITOR™ Soluble Corn Fiber?
PROMITOR™ Soluble Corn Fiber has a typical analysis of approximately 70% total dietary fiber (dry solids basis) per AOAC method 2001.03.
Is “Soluble Corn Fiber” an acceptable name?
The name “Soluble Corn Fiber” distinguishes the soluble fiber portion of corn syrup and therefore is consistent with the labeling regulations (21CFR102.5).
How is this product labeled?
PROMITOR™ Soluble Corn Fiber may be labeled as “soluble corn fiber” or alternatively, it may be labeled as “corn syrup” or “corn syrup solids” depending on whether it is liquid or dry.
What’s the Glycemic Response of the product?
The Glycemic Response is approximately 1/3 that of readily digestible carbohydrates such as dextrose or maltodextrin.
What is the caloric content?
2 kcal/g
How process stable is this product?
PROMITOR™ Soluble Corn Fiber is extremely stable. Fiber content remains the same through extreme process conditions in low pH systems.
Can this product be used in cultured products without any loss over time?
Yes, we have looked at PROMITOR™ Soluble Corn Fiber in cultured products and have not seen any loss of fiber content through pasteurization or fermentation.
Is this product stable in high acid foods?
Absolutely, PROMITOR™ Soluble Corn Fiber is extremely stable in low pH systems, much more so than other soluble fibers such as inulin.
PROMITOR™ Resistant Starch
Is PROMITOR™ Resistant Starch approved by the FDA?
PROMITOR™ Resistant Starch is generally recognized as safe (GRAS) and meets the requirements of the GRAS Affirmation 21CFR182.1 corn starch.
What is the percent fiber in PROMITOR™ Resistant Starch?
PROMITOR™ Resistant Starch has a typical analysis of approximately 60% total dietary fiber (dry solids basis) per AOAC method 991.43.
How is this product labeled?
PROMITOR™ Resistant Starch may be labeled as “corn starch.”
What’s the Glycemic Response of the product?
The Glycemic Response is approximately 10% that of readily digestible carbohydrates such as dextrose or maltodextrin.
What is the caloric content?
1.7 Kcal/g (dry solids basis)
How process stable is this product?
PROMITOR™ Resistant Starch is, by design, more thermally stable and more shear stable than any competitive resistant starch.
What are the other unique properties of PROMITOR™ Resistant Starch?
It is low in water holding and because the fiber is thermally stable it will survive harsh processes such as baking. That means that PROMITOR™ Resistant Starch will retain its low water holding property even during baking where, by comparison, other resistant starches or fibers can hold more water.
Can PROMITOR™ Resistant Starch be used to reduce fat/lipid pick-up during processing?
In fried products such as tortilla chips, corn chips, and batters and breadings, PROMITOR™ Resistant Starch has been demonstrated to reduce fat pick-up by as much as 25% when used at a level necessary to meet the “Excellent Source of Fiber” claim.
*This data is provided in good faith for your information. Customers should take their own advice with regards to all legal and regulatory aspects of our food ingredients. Tate & Lyle accepts no responsibility for the validity of the claims set out above.
Note: Fiber content must be 10% of the Daily Reference Value (DRV) to make the above claims per FDA regulations.